Kasapreko Company Limited is one of the main drink producers in Ghana. It belongs to the Ghana Club 100, Kasapreko is a genuine portrayal of a truly Ghanaian corporate brand. The business had the objective to give quality beverages at reasonable costs to Ghanaians; a dream that has now extended to a worldwide Focus.
DUTIES:
--Receive blending program from Blending Supervisor and draw up daily program on blending activities.
--Daily production orders in SAP of all blended products.
--Liaise with the engineer on duty to initiate CIP when necessary.
--Supervise weighing and dissolving of all ingredients and cross-check with the MFR before blending.
SPONSORED
--Daily scale check with standard weight, to ensure the scale is within calibration
--Ensure the volume in the BDM (Batch dosing module) for different recipes are correct.
--Request required quantities of sugar and acid from Stores for preparation of syrup and ensure correct parameters are obtained.
--Analyzing all blends and syrups to ensure the parameters are within range before inviting QA.
--Follow up on the final document when the parameters are recorded by QA.
--Always check and record, and label all returns from production before rework.
SPONSORED
--Ensuring no entry of unauthorized persons into the blending hall floor.
--Monitoring the FA Tanks for the product backup.
--Receiving concentrate and alcohol from suppliers using the INDAG SYSTEMS.
--Ensuring the Availability of RO water always.
--Monitoring the INDAG SYSTEMS for each blend volume and comparing it with the actual.
--Always keep recipe files and other classified documents under lock and shred any unwanted documents
SPONSORED
From the responsibilities stated above, you could know that the POSITION is a BLENDING OFFICER.
Purpose of the Job
To contribute to ensuring consistent and quality blended products are supplied to all packaging lines by following approved standard procedures.
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THE QUALIFICATIONS YOU NEED TO HAVE
A Degree/HND in Food Science, Science Laboratory Tech. or related.
Knowledge of HACCP, GMPs FSSC, etc.
SPONSORED
Three (3 years) relevant experience in Food Processing or Bottling Company
Strong interpersonal skills with the ability to relate to a diverse group of people
Good communication skills and ability to manage organizational behavior
Sound analytical skills and an excellent team player
Deadline: 20th May 2022
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